Olympic Dips (Cheese & Courgette; Zingy Tomato & Coriander; Avocado & Lime)
OK, OK, theres nothing remotely Olympian about them but hey I figured if everyone else is jumping on the commercial bandwagon, then why cant I? Whats that you say? I …
OK, OK, theres nothing remotely Olympian about them but hey I figured if everyone else is jumping on the commercial bandwagon, then why cant I? Whats that you say? I …
My wife and I dont get out as often as wed like, but every once in a while, a Gift Horse comes along and it would be impolite, neigh (!) …
I hate wasting food and my kids hate chicken skin. So whats a dad to do with the leftovers from the kids roast chicken thigh dinner? Why, grab a couple …
While on holiday in France recently, I came home with some fantastic cheeses. It was a bit of an effort identifying each one because the seller at the market in …
This is a dead simple midweek supper and a vegetarians dream. I cooked it for Meat-Free Monday, which has become something of a tradition in Housedad Towers. Its coz I …
This is a sharp, zingy, creamy dish thats perfect for a mid-week meal. You can cook the chicken in the Sous Vide the night before or if you dont …
Puy lentils are one of those cheffy ingredients Ive never quite got to grips with. In the past, Ive attempted to cook them from scratch and have ended up with …
If your oven isnt big enough to hold a whole goose, then goose legs, cooked long and slow, confit-style, in the slow cooker are the answer. The meat becomes meltingly …
Southern fried rabbit recipe 2 rabbit back legsHalf onion, sliced4 garlic cloves, roughly crushed1 tbsp fennel seeds1 tspf ground coriander1 tsp ground cumin1 star anise1 litre sunflower oil, for the …
People like their mashed potatoes in different ways. Some like a bit of texture, others prefer pureed. My choice every time is textured with a hint of smokiness. Thats what …