Changing The Way We Eat (+ Spaghetti with Marmite recipe)
I’ve been eating out rather too much lately and suffering the consequences. The waistline has expanded, while the wallet has contracted. On the other hand, the kitchen cupboards are so …
I’ve been eating out rather too much lately and suffering the consequences. The waistline has expanded, while the wallet has contracted. On the other hand, the kitchen cupboards are so …
The secret to the success of this recipe was to not tell my wife there was Marmite in it she hates the stuff. But for me the oozing black treacly …
Well, I guess youre going to love or hate this dish, but I most definitely believe it will be the former. A teaspoon of Marmite added to the sauce gives …
Stir-fried Chinese morning glory with fermented bean curd is one of my all time favourite dishes. I’ve been enjoying it ever since I was a young teenager, regularly ordering it …
Heston Chilli Con Carne. Heston Blumenthal’s recipe for Chilli Con Carne is one of the longest in his new book, Heston at Home, comprising four stages and 30 ingredients. But, …
As culinary challenges go, this one was plucking outrageous. But it certainly gave me claws for thought. OK, Ill stop now. Ive been sent some chicken feet and cow peas …
The theme for this weeks Recipe Shed is WRAPS. The list of ingredients in this dish appear quite onerous, but they all come together in perfect harmony. Its a trust …
I love this challenge from Katetakes5²s Listography this week. Let me re-phrase that: I LOVE THIS CHALLENGE. As a former cookery magazine Editor and virtual owner of the Recipe Shed, …
Its stage four of the Rare Breeds Steaks Challenge. The mission is to measure steaks new to me against the best steak Ive ever eaten: Australian wagyu. Via purveyors of …
Transform an ordinary roast chicken into an umami-packed sensation. Umami is the famous Fifth Taste that detects savouriness and certain foods are packed with it. Ive made a spiced butter, …