Steak & Chips with Marmite-Stilton Mushrooms
The secret to the success of this recipe was to not tell my wife there was Marmite in it she hates the stuff. But for me the oozing black treacly …
The secret to the success of this recipe was to not tell my wife there was Marmite in it she hates the stuff. But for me the oozing black treacly …
Ive been dying to cook these for ages but for some reason theyre not widely available. Thankfully, I have a friendly butcher who sourced some for me and it was …
Well, I guess youre going to love or hate this dish, but I most definitely believe it will be the former. A teaspoon of Marmite added to the sauce gives …
Ox cheek is more of a continental cut traditionally used by the French, for braising. It has a very strong flavour and needs long, slow cooking. As it is National Curry …
Ive made some fine burgers in my time but while out shopping the other day the words Ultimate Beef Burger caught my eye, not least because it was preceded by …
This is a delicious creamy coconutty curry imparted with fantastic beefy flavour. I another hunk of meat that I recovered from the bottom of my freezer drawer. You could use …
This was meant to be a recipe for Wine-Poached Fillet Steak with Thrice-Cooked Chips and Mushroom Ketchup, as you can see from the photos further down. Dont do it, my …
My foodie friend Simon got to meet super chef Mark Hix recently and came away with a signed Hix Oyster & Chophouse cookbook from the great man. OK, he spelled …
These dark, cold, miserable November nights require something that makes you feel warm and toasty inside and this is just the dish to do it. Gorgeous, tender slices of sweet …
Creamy cheese encased in spicy meatballs! Mmm! Just dont tell the Diet Police. Fortunately, its offset with a delicious tangy tomato salad and a herby green salad, so youre five-a-day …