Parmesan-crusted Lamb Medallions with Feta Salad
This is a beautiful light and tasty dish with a great marriage of textures: moist, juiciness from the lamb; crunchiness from the coating; crispness from the salad; creaminess from the …
This is a beautiful light and tasty dish with a great marriage of textures: moist, juiciness from the lamb; crunchiness from the coating; crispness from the salad; creaminess from the …
Lamb breast is an amazingly cheap cut, dead easy to cook, with an intense lamby taste (well, it is lamb, after all!). A 500g piece, rolled and tied, is enough …
Ive got my hands on a few of Barts new Smokehouse Barbecue meat rubs to review over the next few weeks. Now, Im quite a fan of Bart- my spice …