Seasonal plums topped with an oaty scone topping – a great alternative to the traditional British crumble
My first attempt at making a jelly from scratch – a delicious fruity taste of summer! Super easy to make
These little fruit cakes are great to share and look gorgeous. It was so much fun to make these and the smells from the kitchen really warmed the house with rich spicy scent of Christmas.
This is a recipe that’s been handed down from my grandma, I’ve adapted it a little bit and used individual ramekins but you can also use a larger dish and serve it as one dish.