http://laythetable.com Recipes, cookery tips and reviews by Becs Rivett (becskr) Tue, 15 May 2012 20:44:44 +0000 en hourly 1 http://laythetable.com/snacks/blinis-with-forman-field-london-cure-salmon/ http://laythetable.com/snacks/blinis-with-forman-field-london-cure-salmon/#comments Mon, 11 Apr 2011 22:04:59 +0000 Becs http://laythetable.com/?p=1254
Blinis aren't hard to make so why do they only get served at posh parties? These ones are made with three types of creme fraiche.]]> http://laythetable.com/snacks/blinis-with-forman-field-london-cure-salmon/feed/ 0 http://laythetable.com/cakes/cupcakes/pimms-no-1-cup-cakes/ http://laythetable.com/cakes/cupcakes/pimms-no-1-cup-cakes/#comments Tue, 13 Jul 2010 21:47:52 +0000 Becs http://laythetable.com/?p=644
I love the refreshing blend of fruits that you get in Pimm's: strawberry, cucumber, orange and mint. I've been thinking about how best to combine all the flavours into a cupcake and this is the result. The buttercreams all work really well, none of them overpowered each other including the cucumber which I thought would be awful because it's quite watery.]]> http://laythetable.com/cakes/cupcakes/pimms-no-1-cup-cakes/feed/ 8