Posts tagged "chicken"
Dec 10, 2011
A tasty stew that is so incredibly easy to make and really warms you up in the cold winter evenings.
Oct 18, 2010
This is a delicious spicy and sweet Caribbean stew recipe my friend Jam Jam gave me. It’s so delicious and really easy to make. Perfect for Autumn when pumpkins are easily available.
Jul 30, 2010
So nice I had to name them twice. (Sorry Levi Roots!) These have long been a BBQ staple in my house. I remember the long lazy weekends after I graduated, sitting on Southsea Common with my friends eating these. They’re so easy to make, but they key to the flavour is the overnight marination.
May 11, 2010
I’ve been completely inspired this week to make my own gyoza dumplings after spending the weekend with my Can-asian friend Kim, who taught me how to put them together. She told me how her mum likes to make chicken dumplungs but it’s hard to find chicken mince over here. I decided I’d have a go at chopping up a couple of chicken breasts really finely, it seems the results paid off!
Feb 15, 2010
These make a great party snack or even a tasty supper when served with rice! Good quality chicken is a must, and don’t forget, the longer you marinate these the better they’ll taste! So if you have time to prepare these the day before, even better.
Jan 27, 2010
A recipe that sure does what it says on the tin. Yes, it looks like the world’s dullest meal, but I’ve been brought up on this traditional Malaysian food and the recipe I’m telling you has been passed down through 3 generations of my family. If there was one food I had to live on for the rest of my life (apart from Dim Sum), it’d be this.
Sep 08, 2009
On Sundays we’re usually recovering and can’t be bothered to do much except mooch around on the sofas and drink a lot of cups of tea. But we always want something to eat that’s healthy and doesn’t require a lot of effort. Enter: soup. This recipe is an adaptation of my family’s “Grandad soup”.