Seasonal British apples, beautiful silky dough. Comforting treats for the season!
The wonderful German friendship cake adapted and “fully loaded” with a caramelised apple topping.
Soft sweet fudge with little pieces of apple caramelised in brown sugar and cinnamon
I made a very special cake as a belated birthday present to myself – read about my challenge!
We’ve been drinking a lot of hot drinks to keep us warm recently, we bought a load of mulled wine from the supermarket (yes we cheated) and when that was gone we moved on Pimm’s Winter which you drink with hot apple juice. During snow week when we couldn’t go to work, we searched the…
This was inspired by Creative Review’s tweet about Bailey’s cheesecake which is an adaptation of a Nigella Lawson recipe. I liked the idea of using Daim bar in the base, but I quite fancied cheesecake with apple as I’d never tried it. In fact, this is the first cheesecake I’ve ever made!