A while back I saw Millie’s Fresh & Organic tweeting about some tasty pork ribs that they had in stock. Being a ridiculous rib fan (they’re cheap and if you slow cook them they’ll fall off the bone) I had to go and see what was on offer.
I picked up a pack for less than £2 already marinated in a BBQ marinade. I didn’t have time to slow cook them this time, so I put them in the oven as normal. When they came out they were still really tender and there was loads of meat on them.
The free range meat comes from Tancred Field Farm near Whixley, so all the meat is locally produced as well. Meat always tastes better when the animals are subjected to less stress and less stress means not subjected the animals to long travelling times to the slaughterhouses. You can find out more about the Tancred Field Farm meats at Millie’s in this blog post.
What I full recommend is that you get down to Millie’s and try some of their delicious meats! We had some lovely bacon, sausages and eggs from there for our Sunday fry up and it was all really good. I like to think I am doing something to help independent business and the local farming community by doing this.
Go to Millie’s website here. You can find them on Vicar Lane, Leeds.