How do you like your cookies? Plus my first batch of cookies in a trial which doesn’t go so well…
A soft, chewy almond cookie sandwiched with delicious vanilla ice cream swirled with tiny mint leaf pieces and dark chocolate chunks.
Gingerbread is so easy to make and you can decorate them as a little or as much as you want. The sky’s the limit!
Tasty Canadian snacks – they’re like a more sinful millionaire’s shortbread: chocolate biscuity base, custard middle and chocolate on top.
Dutch stroopwafels using the pizzelle makrer the fairy hobmother sent me. Leave your wish as a comment and he might make it come true!
Detailed instructions on how to make these lovely macarons, so it’ll be a doddle! A lovely teatime snack.
My version of Toblerone cookies. Wonderfully sinful and great dunked in a cuppa, you’ll be reluctant to share them with friends!
I have a go at making some beautiful biscuits from the new Biscuiteers Book of Iced Biscuits