Posts in category "Puddings"

Plum cobbler

Seasonal plums topped with an oaty scone topping – a great alternative to the traditional British crumble

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Pimm's terrine jelly

My first attempt at making a jelly from scratch – a delicious fruity taste of summer! Super easy to make

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meringue-hearts-sandwiches

Two hearts sealed together with a generous serving of cream – what’s not to love this Valentine’s Day?!

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Steamed chocolate cake and sauce on the table

A cheeky chocolate cake with a silky indulgent chocolate sauce. A great alternative to Christmas pudding for those who don’t like it!

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Gajjar Halwa

A delicious sweet carrot milk dessert – serve with a good scoop of icecream! Much healthier than carrot cake…

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Peach frangipane tart

Make the most of in season peaches infused with a subtle rosewater syrup flavour. Easy instructions for getting sweet pastry into the tin!

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Mille feuille single showing off layers

Layers of creme patisserie and delicious blackberries in between flaky pastry.

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Maple crepe cake with candied bacon

Layers of pancake with sweet flavourful maple syrup and topped with salty caramelised bacon. Yum!

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Speculoos icecream

Sweet and delicious speculoos paste with a hint of banana

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Tea and biscuits, full table

Malted milk biscuits and tea brewed in the milk combine to give a silky smooth ice cream

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Steamed treacle sponge, drizzled with custard

On a Sunday, I love nothing better than a roast beef supper followed by an indulgent slice of steamed syrup sponge pudding topped with custard. A great British favourite that’s simple to make but tastes divine.

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Christmas Pudding Fruit Cake

These little fruit cakes are great to share and look gorgeous. It was so much fun to make these and the smells from the kitchen really warmed the house with rich spicy scent of Christmas.

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Apple Daim Bar Cheesecake

This was inspired by Creative Review’s tweet about Bailey’s cheesecake which is an adaptation of a Nigella Lawson recipe. I liked the idea of using Daim bar in the base, but I quite fancied cheesecake with apple as I’d never tried it. In fact, this is the first cheesecake I’ve ever made!

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pineapple meringue pudding

This is a recipe that’s been handed down from my grandma, I’ve adapted it a little bit and used individual ramekins but you can also use a larger dish and serve it as one dish.

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